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Courses
ONLINE EDUCATIONAL PROGRAM
HOUSEKEEPING NC II
BASIC COMPETENCIES
BASIC COMPETENCIES
Course categories
ONLINE EDUCATIONAL PROGRAM
ONLINE EDUCATIONAL PROGRAM / BREAD AND PASTRY PRODUCTION NC II
ONLINE EDUCATIONAL PROGRAM / BREAD AND PASTRY PRODUCTION NC II / BASIC COMPETENCIES
ONLINE EDUCATIONAL PROGRAM / BREAD AND PASTRY PRODUCTION NC II / COMMON COMPETENCIES
ONLINE EDUCATIONAL PROGRAM / BREAD AND PASTRY PRODUCTION NC II / CORE COMPETENCIES
ONLINE EDUCATIONAL PROGRAM / HOUSEKEEPING NC II
ONLINE EDUCATIONAL PROGRAM / HOUSEKEEPING NC II / BASIC COMPETENCIES
ONLINE EDUCATIONAL PROGRAM / HOUSEKEEPING NC II / COMMON COMPETENCIES
ONLINE EDUCATIONAL PROGRAM / HOUSEKEEPING NC II / CORE COMPETENCIES
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UC1: PARTICIPATE IN WORKPLACE COMMUNICATION
UC2: WORK IN TEAM ENVIRONMENT
UC 3. SOLVE/ADDRESS GENERAL WORKPLACE PROBLEMS
UC 4. DEVELOP CAREER AND LIFE DECISIONS
UC 5. CONTRIBUTE TO WORKPLACE INNOVATION
UC 6.PRESENT RELEVANT INFORMATION
UC7: PRACTICE OCCUPATION HEALTH AND SAFETY PROCEDURES
UC 8. EXERCISE EFFICIENT AND EFFECTIVE SUSTAINABLE PRACTICES IN THE WORKPLACE
UC 9. PRACTICE ENTREPRENEURIAL SKILLS IN THE WORKPLACE